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Wednesday, August 20, 2008

Yummy Blueberry Pie

This is for mom and dad's blue berry bushes. I have to buy my blue berries. Poor me. Tyler's mom's famous Blue Berry Pie

1 qt blueberries
¾ cup warm water
1 cup sugar
3 T cornstarch
1 T lemon juice
1 T butter or margarine
Pinch of salt
Baked 9 inch pie shell
Whipped cream
Cut 1 cup of the fruit and add water and cook 4 minutes.
Mix sugar and cornstarch and add to fruit mixture.
Cook until thick and clear.
Add lemon juice , butter and salt.
Cool
Arrange remaining fruit in a cooled pie shell.
Pour cooled glaze over fruit.
Chill
Top with whipped cream and a few pieces of fruit.

6 to 8 portions

2 comments:

Lulu the Baker said...

Poe--what the heck is a "sliced fruit blueberry"? Love, Melissa

Unknown said...

sorry. This recipe works with lots of different fruits so the original recipe said sliced fruit. But then I changed it to blueberry. So anywho, you can use it for peaches, strawberries...etc. But I like it with blueberries. You don't cut the blueberries.